Booze up! Singapore’s first ever Cocktail Week is here

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    Whether you like yours shaken or stirred, Singapore Cocktail Week will have something for every cocktail lover.

    Taking place between 7-14 March, Singapore’s inagural Cocktail Week will be featuring a series of cocktail workshops, tours and pop-up bars around town. Catch 10 of the world’s best bartenders such as Steve Schneider of New York City’s Employee’s Only and Roman Foltan, The Artesian at the Langham Hotel, London at their craft — along with a lineup of the up and coming local mixologists.

    Jeff Ho, Jekyll Hyde
    Jeff Ho, Jekyll  & Hyde

    To join in the fun, get a set of eight wristbands ($38), one for each day of the week. Wristband holders get to sample free cocktails at pop-up events and enjoy signature cocktails at $14++ each at 30 participating bars including 28HKS, Anti:dote, Bar Stories, The Cufflink Club, Ding Dong and  Jekyll  & Hyde. Sounds like a week’s worth of bar-hopping to us — how exciting! Buy your wristbands here. For more information, visit the Singapore Cocktail Week website for more information.

    Folk-Mojito-Potato-Head-Folk_rs
    Folk Mojito, Potato Head Folk
    B.B.King, The Powder Room
    B.B.King, The Powder Room

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    Puffer fish
    Unlike its moniker, Puffer fish is actually quite friendly and approachable. Unless you’re out to eat her lunch – or dessert — to be precise – then be prepared that she might raise her spikes at you. Good food is just one of her many likes, Puffer Fish also loves visiting new and familiar places around the world because she believes there are always new discoveries and adventures to be had. She considers herself one lucky ass to be able to put her editorial background to good use by sharing her travel and gastronomical adventures online via Gratenews. She hopes readers get as much enjoyment and insights from her pieces as she has writing them.