Have a cookout at Singapore’s first communal kitchen at Downtown Gallery

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    Booking rates start from $45/ hour for a standard station

    Looking for something to whip up a feast on your next office event – you might want to check the new OUE Social kitchen.

    Located at Downtown Gallery, the 4,000 square foot communal kitchen space comes with 2 VIP rooms and 6 standard stations, including 2 halal friendly ones. Users will have access to the full range of kitchen appliances from Smeg, such as gas and induction hobs, ovens, microwave, fridge, wine chiller and coffee maker. Small appliances, baking essentials, cookware, crockery and cutlery will also be provided by OUE Social Kitchen. Just bring your fresh ingredients and get to work!

    Booking rates start from $45/ hour for a standard station
    Booking rates start from $45/ hour for a standard station

    If you need any cooking tips, an in-house chef and staff will be stationed in the kitchen to provide assistance, cooking tips. Probably the best thing of all is that there are clean-up services after the cook out. The dining area within OUE Social Kitchen is also free-to-use for consumers to host meals for their friends and families, or interact with other users. OUE Social Kitchen is also an ideal location for hosting corporate and private events with a maximum capacity of 200 people.

    To book one of the stations, you can make a reservation via the Downtown Gallery app.

    Rates start at SG$45/hour for a standard kitchen station and from SG$150/hour for the VIP rooms.

    OUE Social Kitchen officially opens to the public on 18 September 2017, daily from 10am to 10pm.


    OUE Social kitchen

    6 Shenton Way

    #03-02/03, Downtown Gallery

    Singapore 068809

    Opening hours: 10am to 10pm


    Images by OUE Social Kitchen



    Puffer fish
    Unlike its moniker, Puffer fish is actually quite friendly and approachable. Unless you’re out to eat her lunch – or dessert — to be precise – then be prepared that she might raise her spikes at you. Good food is just one of her many likes, Puffer Fish also loves visiting new and familiar places around the world because she believes there are always new discoveries and adventures to be had. She considers herself one lucky ass to be able to put her editorial background to good use by sharing her travel and gastronomical adventures online via Gratenews. She hopes readers get as much enjoyment and insights from her pieces as she has writing them.